Sourcing · 3 min read
From Kenya to your kitchen: how our powders are made
Where our moringa and baobab grow, and the food-safety steps between the tree and your pouch.
Every Baomor Plus Wellness product is grown and harvested in Kenya. Here is the path it takes before it reaches you.
Moringa: from leaf to powder
Moringa leaves are picked, washed and dried, then ground into a fine green powder. Nothing is added.
Baobab: dried on the tree
Baobab fruit dries naturally inside its hard shell while still on the tree. The dry pulp is separated from the seeds and milled into powder. The seeds are pressed for our baobab seed oil.
Food safety, step by step
- Processing follows HACCP, an internationally recognised food-safety system that checks for hazards at each step.
- Every batch is tested by an independent lab for heavy metals and contaminants before it is packed.
- Each powder is a single ingredient, with nothing added.
Questions about a batch?
If you'd like to know more about how a product was made or tested, write to us at ask@baomor.store.
General information, not medical advice. Our products are foods and are not intended to diagnose, treat, cure or prevent any disease.