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Recipe · 3 min read

Baobab citrus morning smoothie

A bright, tangy five-minute smoothie that shows off baobab's natural citrus flavour.

A green moringa smoothie and a yogurt bowl topped with baobab powder and berries, beside Baomor moringa and baobab pouches

Baobab powder tastes tangy, a little like citrus and pear, so it pairs naturally with fruit. This smoothie makes one large glass.

Ingredients

  • 1 orange, peeled
  • 1 frozen banana
  • ½ cup mango chunks (fresh or frozen)
  • ½ cup plain or vanilla yogurt (or a plant-based one)
  • ½ cup water or milk of your choice
  • 1–2 teaspoons Baomor baobab fruit powder
  • A squeeze of lime (optional)

Method

  1. Add the liquid to the blender first, then the yogurt and fruit.
  2. Sprinkle the baobab powder on top.
  3. Blend for 30–45 seconds until smooth.
  4. Taste and add lime if you want more zing. Drink right away.

Tips

  • Too thick? Add a splash more water. Too thin? Add a few ice cubes.
  • Baobab blends easily and won't clump, so you don't need to pre-mix it.
  • Swap mango for pineapple for an even sharper citrus taste.

General information, not medical advice. Our products are foods and are not intended to diagnose, treat, cure or prevent any disease.

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